Inspired by fresh ingredients born in Northern California
In 2002, Hangar 1® began making vodka in Alameda out of an old World War II aircraft hangar – a real piece of California history. Hangar 1 is made one batch at a time, using rigorous distillation methods and the best ingredients that nature has to offer, out of a special blend of distilled Midwestern grain and fine California wine grapes to create a clean, crisp vodka with a slightly fruity and floral note.
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Hangar 1 Products
Hangar 1 uses in-season ingredients for its flavored vodkas including mandarin blossoms, buddha’s hand citron and makrut lime leaves. Limited edition expressions include the Distiller’s Exclusive line only available at the distillery and award-winning innovation Fog Point® Vodka.
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The world’s first vodka made of San Francisco fog
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